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Ginkgo biloba has been studied for its potential effects on various health conditions, and one area of concern is its impact on insulin metabolism. Individuals with diabetes, who rely heavily on insulin for blood sugar regulation, should be cautious when using ginkgo biloba as it may interfere with their insulin metabolism. The concern lies in the possibility that ginkgo may alter blood sugar levels and insulin sensitivity, which can complicate diabetes management and lead to unintended effects on glucose control.
In contrast, while other populations such as children, pregnant women, and elderly individuals may have specific health considerations regarding herbal supplements, the direct association with insulin metabolism is particularly pertinent to diabetics. Hence, careful monitoring and consultation with healthcare providers are crucial for this specific group when considering the use of ginkgo biloba.